7 Bread Recipes That Are Low-Carb and Gluten-Free

Bread might be difficult to include on a low-carb or gluten-free diet. Seven gluten-free, low-carb bread recipes are wonderful for those with dietary restrictions:

1. Almond Flour Bread

This bread is made with eggs, almond flour, and baking powder. It is gluten-free, low in carbs, and high in protein and good fats.

2. Coconut Flour Bread

This gluten-free, low-carb bread recipe is made with coconut flour, which gives it a light and fluffy texture. It is also full of fibre and nutrients.

3. Flaxseed Bread

With just a bit of baking powder and flaxseed meal, you can make a filling, healthy bread that is low in carbs and high in omega-3 fatty acids.

4. Psyllium Husk Bread

This gluten-free and low-carb bread has fibre and bulk added by psyllium husk powder. It's a good choice for sandwiches or toast.

5. Zucchini Bread

This bread is gluten-free, low-carb, and full of veggies thanks to the grated zucchini, almond flour, and eggs that go into it.

6. Chia Seed Bread

This gluten-free and low-carb bread is made healthier by adding chia seeds, which are high in fibre, protein, and healthy fats.

7. Cauliflower Breadsticks

Cauliflower breadsticks are a low-carb and gluten-free alternative to bread that are made with cauliflower rice, cheese, and herbs. They can be used for dipping or as a snack.

Also See

8 Health Benefits of Fasting